经合组织的水果和蔬菜标准化(上)

Fruit and Vagetables Standardization of OECD

叙述了经济合作与发展组织（OECD）实施《水果和蔬菜采用国际标准方案》的历史、管理方法、活动情况及质量检验的规定，论述了该组织对标准化影响水果、蔬菜产销的研究结论，并介绍了非成员国加入该方案的程序。

The article recounts the history, administration activities and quality control rules of OECD in implementing the Scheme for the APPlication of International Standards for Fruit and Vegtables, and reveals the outcome of an OECD study that standardization can effect the production and the marketing of fruit and vegetables. How nonmembers of OECD join the Scheme is also introduced.