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中药制剂“百消平”对肉鸡生产性能的影响

Effect of Pure Traditional Chinese Medicine Preparation "Bai Xiao Ping" Superfine Powder on Broiler Growth Performance
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摘要 观察百消平超微粉对肉鸡生产性能的影响。随机分对照组和试验组各四栋,每栋6 000只肉鸡,两组饲喂相同的饲料,进行相同的免疫,试验组在对照组预防用药的基础上分别于9~12 d与23~26 d用百消平拌料,每袋拌200 kg料,连用4 d,42 d全部出栏,检测成活率、相对增重、绝对增重、料肉比等。试验组成活率提高了4.87%,料肉比降低了0.15,相对增重和绝对增重增加,肠炎腹泻发生率减少,病毒病和细菌病发生率降低。百消平能显著提高肉鸡的生产性能。 The objective of this study was to observe the effect of Bai Xiao Ping on broiler growth performance.A total of 48,000 1-d old broilers were randomly divided into 4 control groups and 4 experimental groups,the same feed and vaccine were used for control and experimental groups.The difference was that 9~12 d and 23~26 d experimental group were fed Bai Xiao Ping mixed feed.The survival rate,relative growth weight,absolute weight gain and FCR were measured.The results indicated that survival rate of the experimental group increased 4.87%,Feed Conversion Ratio(FCR) decreased 0.15,relative weight and absolute weight increased,the incidence of enteritis,diarrhea,virus and bacterial disease decreased.Therefore,Bai Xiao Ping can significantly increase broiler growth performance.
出处 《畜牧兽医杂志》 2011年第2期3-5,共3页 Journal of Animal Science and Veterinary Medicine
关键词 百消平 肉鸡 成活率 料肉比 Bai Xiao Ping broiler survival rate FCR
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