摘要
黄年糕是一种深受欢迎的食品,土法加工生产黄年糕劳动强度大、产量低。目前市场上有用榨机制作黄年糕,但切断、输送均靠人工,为减轻劳动强度和提高生产率,专门设计了一种黄年糕输送切断机,文章介绍了其主要结构,工作原理,并进行了相关设计和计算。
yellow rice cake is a popular food, indigenous process for yellow rice cake labor intensity and low yield. On the market at present using squeeze machine to make yellow rice cake, but cutting and conveying all by artificial, to reduce labor intensity and improve productivity, designed a kind of yellow rice conveying cut-off machine, the paper introduces its main structure, working principle, and some related design and calculation.
出处
《江西食品工业》
2011年第1期33-34,37,共3页
Jiangxi Food Industry
关键词
黄年糕输送切断机
原理
结构
设计
yellow rice cake conveying cut-off machine
Principle
Structure
design
