肌红蛋白和血红蛋白氧饱和度的热力学分析

Thermodynamic Analysis of Saturation Degree of O 2 in Myoglobin and Hemoglobin.

目的用热力学分析方法对肌红蛋白和血红蛋白氧饱和度进行分析。方法从热力学角度，利用Ｇｉｂｂｓ自由能、熵、内能等概念进行分析。结果得出了与试验结果及前人分析相符合的结果。结论利用热力学方法对肌红蛋白和血红蛋白氧饱和度进行分析是可行的。

Objective To analyze the saturation degree of O 2 in myoglobin and hemoglobin. Method Analysis is based on thermodynamic concepts such as Gibbs free energy, entropy,internal energy and so on. Result The analytical result were consistent with the results of experiments and analysis made by other authors.Conclusion The thermodynamic method is feasible in analysing O 2 saturation degree in myoglobin and hemoglobin.