摘要
为适应食品安全管理的需要,根据食品安全预警理论,结合行业和实际工作特点,在原有数字化实验室系统的基础上,成功开发食品安全监测预警系统,并就存在的问题提出建议。
To satisfy the need of food security management,according to the theory of food security alarming,we successfully developed the food security surveillance and alarming system on the basis of digital laboratory system,combining with the characteristics of industry and practical work.Some suggestions were put forward too.
出处
《中国公共卫生管理》
2011年第2期135-137,共3页
Chinese Journal of Public Health Management
关键词
食品安全
预警系统
疾病预防控制
food security
alarming system
disease control & prevention