摘要
从提取方法、采收期、贮存期、产地、采集部位和种植季节6个方面分析青蒿挥发油收率的影响因素。并收集整理了不同产地的挥发油组分,总结出青蒿挥发油化学成分差异较大,以倍半萜和单萜为主,主要成分是樟脑(Camphor)、1,8-桉叶素(1,8-cineole)、蒿酮(Artemisia ketone)、石竹烯氧化物(Caryophyllene oside)、石竹烯(Caryophyllene)、芹子烯(Seltnene)、莰烯(Camphene)、蒎烯(Pinene)和大根香叶烯D(Germacrene D)等化合物。
From the aspects of extraction method,harvesting time,storage time,producing area,collection position and planting season,the influence factors of essential oil yield of Artemisia annua L.were analyzed,and essential oil components were collected from different places.The results showed that there was great difference in the chemical composition of essential oils,and the major chemical composition of essential oil are sesquiterpene and monoterpene,such as camphor,1,8-cineole,artemisia ketone,caryophyllene oside,caryophyllene,seltnene,camphene,pinene and germacrene D.
出处
《安徽农业科学》
CAS
北大核心
2011年第7期3960-3961,3964,共3页
Journal of Anhui Agricultural Sciences
关键词
青蒿
挥发油
提取分离
收率
化学成分
Artemisia annua L.
Essential oil
Extraction and separation
Yield
Chemical composition
