摘要
总结了刘沈林教授治疗食管癌的经验,论述了其采用甘凉濡润,通降胃气;辨证应用复法大方抗肿瘤;整体配合局部用药;因人因地因时选择用药及药量的治法特点,并附有典型病例讨论。
The paper summarizes the experience of Professor Liu Shen-lin in treating esophageal cancer with TCM and illustrates its treatment features including descending stomach-qi with sweet and moist drugs,anti-cancer treatment with compound formula in line with syndrome differentiation,administration in light of holism and localism,treatment in accordance with seasonal,local conditions and patient's individuality.Typical cases are also provided.
出处
《南京中医药大学学报》
CAS
CSCD
北大核心
2011年第2期178-180,共3页
Journal of Nanjing University of Traditional Chinese Medicine
基金
江苏省老中医药专家学术经验继承专项研究(SC200942)
关键词
食管癌
中医药疗法
经验
刘沈林
esophagus cancer
Traditional Chinese Medicine(TCM)
specialist experience
LIU Shen-lin