维吾尔族MODY家系膳食结构及营养调查分析

A research of dietary patterns and nutrition of Uygur MODY family

目的了解维吾尔族年轻人的成年型糖尿病家系膳食结构特点。方法采用半定量食物频率问卷调查方法,对新疆地区年轻人的成年型糖尿病家系成员进行横断面调查。结果 MODY家系成员主要食物为谷类、畜禽肉类、奶蛋类,蔬菜水果、豆类及制品达不到推荐量,鱼虾类几乎不食用;三大营养素均超标摄入;钙、维生素C摄入不足,磷、钾、钠、镁、铁等摄入超标。结论维吾尔族特有的饮食结构导致维吾尔族MODY家系成员膳食营养的不合理,维吾尔族MO-DY家系饮食结构需调整或应改革饮食习惯。

Objective To understand characteristics of dietary patterns in Uygur maturity onset diabetes of young（MODY） family.Methods A cross-sectional survey of dietary pattern with a semi-quantitative food frequency questionnaire was conducted among members from Uygur MODY family in Xinjiang.Results Cereals,livestock meat and poultry meat,milk,eggs were the main foods in Uygur MODY families,while fruits-vegetables,beans and products did not reach the recommended amount,fish and shrimps were seldom intaken.All three major nutrients were excessively intaken.Intake of calcium and vitamin C was low,while P,K,Na,Mg,Fe were excessively intaken.Conclusions The diet pattern of Uygur MODY family is unreasonable;these two Uygur MODY families＇ diet pattern needs to be changed scientifically.