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唐宋《调笑令》创作述略

Overview of Writing Tiaoxiaoling in the Tangshan and Song Dynasties
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摘要 唐五代《调笑令》创作兴起与当时宴饮风气的盛行有着密切关系,其创作由中唐历经五代至两宋,体式由齐言向杂言发展并逐渐定型,唐宋时期的《调笑令》创作在写作动机、艺术技巧等方面呈现出具体发展阶段时期的各自特点。这些特点既是某一词牌演进过程中的独特现象,同时也具有以个案研究观照词体演进和词史发展轨迹的意义。宋代《调笑令》创作与唐五代相比较,具有体式稳定、专业词人身份、文人雅化色彩浓厚等特点,内容题材较为丰富,而其中影响创作的因素更多样。 The rise of writing Tiaoxiaoling in the Tang Dynasty is closely related with the wide- spread of feasting and its forms evolved from Qiyan to Zayan and gradually formed its own features. Tiaosxiaoling of the Tang and Song Dynasties demonstrated their own characteristics in writing motivation and artistic techniques and different development periods. These features are not only the unique phenomenon of one Cipai but also of great significance to Cipai form evolution and Ci history with case study. Tiaosciaoling of the Song Dynasty, compared with that of the Tang Dynasty, is characterized by stable forms, professional Ci writers' identity and elegant scholars, the contents of which are rich and the writing influencing factors are various.
作者 贺闱
出处 《唐山学院学报》 2011年第2期39-41,共3页 Journal of Tangshan University
关键词 《调笑令》 形体演进 文化内涵 Tiaoxiaoling form evolution cultural connotations
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参考文献2

  • 1沈松勤.唐代酒令与词.浙江大学学报:人文社会科学版,2000,(4):65-65.
  • 2王国维.宋元戏曲史[M].上海:东方出版社,1996:33.

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