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河南饭店业的服务质量测量

A Measurement Study of the Service Quality in Hotel Industry in Henan Province
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摘要 通过具体饭店的实证研究设计出的服务质量测量问卷,证明了SERVQUAL在饭店业的适用性。河南饭店业服务质量改进的主要策略应是:关注顾客需求、重视员工满意、提高安全性和有形性质量、树立全面质量观念、实行标准化服务和个性化服务的有机结合。 Through the empirical research in hotels,the paper designs a measurement questionair of service quality in the hotel industry,which tests the validity of SERVQUAL.Meanwhile,some strategies to improve the hotel service qualityare proposed:to pay attention to customer demand,to attach importance to employee satisfaction,to improve safety and tangible quality,to establish a total quality concept,and to implement standardized service and individuational service organically.
作者 陈瑞霞
出处 《河南科技大学学报(社会科学版)》 2011年第2期70-72,共3页 Journal of Henan University of Science & Technology(Social science)
基金 河南省社科联基金项目(SKL-2007-2259)
关键词 河南省 饭店业 服务质量 Henan province hotel industry service quality
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