食品中农药残留的风险评估研究进展

Review on the risk assessment for pesticide residue in foods

开展食品中农药残留的风险评估有助于食品安全的风险管理、风险交流和消费者健康。文章综述了欧盟、美国和日本及国际组织有关风险评估的法规基础、评估类型和应用软件研究的最新进展,比较分析了各自的优势与不足。并针对我国风险评估的现状,提出加强职能部门协调、开展风险评估的基础研究和建立相关数据库等建议,为我国食品中农药残留的风险评估提供借鉴。

Risk assessment for pesticide residue in foods is confirmed to be useful for risk management,risk communication and consumer health.The regulations,types and softwares of risk assessment in EU,USA,Japan and other international organization were reviewed.The advantages and disadvantages of each method were also discussed.Based on the current situation of risk assessment in China,some suggestions were proposed to strengthen the coordination among different regulatory agencies,the fundamental study of risk assessment was carried out,and the relevant database for risk assessment was established,which would provide a useful reference for China to carry out the risk assessment of pesticide residue in food.