摘要
文章阐明了国内外利用花生酱的发展趋势和加强研究、开发、生产花生酱的重要意义 。
The development trends of peanut sauce at home and abroad,significance of research,development and production of peanut sauce,the commercial scientific technology of stability of peanut sauce were outlined.
出处
《食品与机械》
CSCD
1999年第4期31-32,共2页
Food and Machinery
基金
农业部全国科技推广项目
关键词
花生酱
稳定性
工艺
Peanut sauce Stability Commercial-technology.
