摘要
介绍了利用β－环状糊精脱除原料奶、稀奶油和蛋黄液中胆固醇的方法和工艺过程。
This paper introduced about method and processing of cholesterol removal from fresh milk,cream and egg yolk solution by using β-cyclodextrin;meanwhile,test result of cholesterol removal is also discussed.
出处
《中国乳品工业》
CAS
北大核心
1999年第4期14-15,42,共3页
China Dairy Industry
关键词
蛋黄液
脱除
食品
胆固醇
鲜奶
稀奶油
cholesterol
β-cyclodextrin
fresh milk
cream
egg yolk solution
