6tosyntliesis and transpiration of tomato vseedlings[j]. Scientia Horticulturae.2010,126(3):338-344.
7Reinert R A,Eason G.Barton J. Growth and fruiting of tomato as influ-enced by elevated carbon dioxide and ozone [J]. New Phytologist, 1997,137(3):411-420.
8He Jie, Austin P T,Nichols M A,et al. Elevated root-zone CO2 protectslettuce plants from midday depression of photosynthesis[J]. Enviromental andExperimental Botany,2007,61(1) : 94-101.
9De Gelder A,Dieleman J A.Bot G P A.et a). An overview of climateand crop yield in closed greenhouses[J j. Journal of Horticultural Science andSotechnology * 2012,87(3): 193-202.
10Juknys R, Duchovskis P, Sliesaravicius A, et al. Response of differentagricultural plants to elevated CO2 and air temperature[J]. Zemdirbyste-Agri-culture,2011,98(3) :259-266.
