摘要
对不同品种甘薯秧营养成分进行测定分析。结果表明,不同品种甘薯秧间营养成分含量有显著差异,粗蛋白含量最高是冀薯13-10,粗脂肪含量最高的是冀薯6-5,中性洗涤纤维和酸性洗涤纤维以冀薯4号最高,粗灰分最高冀薯13-10。
Studying on regularity about nutrient content of different batatas vine.The results show that there are significant differencebetween different batatas vine in crude protein,NDF,ADF,crude fat,Ash.Ji Shu 13-10 has the highest crude protein and crude Ash,JiShu 6-5 has the highest crude fat,Ji Shu NO 4 has the highest NDF and ADF among other batatas vine.
出处
《中国奶牛》
2011年第9期55-56,共2页
China Dairy Cattle
基金
河北省财政专项资助项目:奶牛高效饲养关键技术及饲料开发与利用(2008055002)
有机高端奶生产关键技术研究与集成示范(2010055008)
关键词
甘薯秧
营养价值
品质
Batatas vine
The value of nutrition
Quality