摘要
酒用活性炭用于低度浓香型白酒除浊 ,可有效除去混浊成分 ,对酒质影响不大。处理后的基酒降度至39% ,冷冻至 -15℃ ,酒体仍保持清亮透明。同时 ,酒用炭对新酒有老熟陈化作用。(一平)
The active carbon for alcoholic beverages could be used to remove the turbidity in Luzhou-flavour low alcohol liquor.It would absorb the turbidity ingredient,and the quality of liquor would not be influenced.When the alcohol content of treated basic liquor was decreased at 39% and freezed to -15℃,the liquor was still remained clear and transparent.Otherwise,the active carbon for alcoholic beverages is provided with ageing and ripening action for new liquor.
出处
《酿酒科技》
1999年第6期52-53,共2页
Liquor-Making Science & Technology
关键词
浓香型
白酒
低度白酒
除浊
酒用活性炭
Luzhou-flavour liquor
low alcohol liquor
removing turbidity
active carbon for alcoholic beverages