期刊文献+

气相色谱-质谱法检测双孢蘑菇和香菇中的67种农药残留 被引量:9

Determination of 67 Different Pesticide Residues in Agaricus bisporus and Lentinus edodes Fruit Bodies by Gas Chromatography-Mass Spectrometry
下载PDF
导出
摘要 用气相色谱-质谱法对双孢蘑菇(Agaricus bisporus)和香菇(Lentinula edodes)中67种农药进行检测。样品经乙腈均质提取,盐析除水,氨基柱净化后用气相色谱-质谱仪分析,在选择离子监测模式下以特征离子的保留时间定性定量测定67种农药。在添加农药标准品浓度为0.05、0.10和0.25 mg/kg水平上,大多数农药的平均回收率在70%~120%之间,检出限在0.01~0.5μg/kg之间。 Gas chromatography-mass spectrometry(GC-MS) was used to determine the levels of 67 pesticide residues in fruit bodies of Agaricus bisporus and Lentinula edodes.Fresh mushroom fruit bodies for GC-MS analysis were first homogenized,and a solution containing standard amounts of 67 pesticides at three different concentrations(0.05,0.10 and 0.25 mg/kg) were added.After thorough mixing,the homogenates were extracted with acetonitrile and purified using a Cleanert NH2-SPE column.Pesticides were determined using the selected ion monitoring mode and identified according to the retention times and the characteristics of the qualitative and quantitative ions.The average recovery rates of most pesticides ranged between 70%-120% over the three added pesticide concentrations,and the detection limits for most pesticides ranged between 0.01~0.5 μg/kg.
出处 《食用菌学报》 北大核心 2011年第1期63-69,共7页 Acta Edulis Fungi
基金 上海市技术标准专项(编号:08DZ0504000)的部分研究内容
关键词 气相色谱-质谱 检测 农药残留 食用菌 Gas chromatography-mass spectrometry pesticide residue determination edible fungi
  • 相关文献

参考文献9

  • 1PIZZUTTI IR,DE KOK A,ZANELLA R,et al.Method validation for the analysis of 169 pesticides in soya grain,without clean up,by liquid chromatography-tandem mass spectrometry using positive and negative electrospray ionization[J].J Chromatogr A,2000,1142:123-136.
  • 2VENKATESWARLU P,MOHAN KR,KUMAR CR,et al.Monitoring of multi-class pesticide residues in fresh grape samples using liquid chromatography with electrospray tandem mass spectrometry[J].Food Chem,2007,105 (4):1760-1766.
  • 3黄琼辉.国内外农药残留检测技术研究进展和发展方向[J].福建农业学报,2008,23(2):218-222. 被引量:35
  • 4中国国家标准化管理委员会..GB/T 19648-2006.水果和蔬菜中500种农药及相关化学品残留的测定气相色谱-质谱法[S]..北京:中国标准出版社,,2007....
  • 5中国国家标准化管理委员会..GB/T 20769-2008.水果和蔬菜中405种农药及相关化学品残留量的测定液相色谱-串联质谱法[S]..北京:中国标准出版社,,2009....
  • 6中国国家标准化管理委员会..GB/T 20770-2008.粮谷中372种农药及相关化学品残留量的测定液相色谱-串联质谱法[S]..北京:中国标准出版社,,2009....
  • 7中国国家标准化管理委员会..GB/T 20771-2008.蜂蜜中486种农药及相关化学品残留量的测定液相色谱-串联质谱法[S]..北京:中国标准出版社,,2009....
  • 8徐存宽.简述气相色谱仪的检出限[J].粮油食品科技,2009,17(5):36-37. 被引量:8
  • 9李凝,张江山.食品中农药残留检测的样品前处理技术[J].现代测量与实验室管理,2009,17(6):28-30. 被引量:13

二级参考文献30

共引文献52

同被引文献131

引证文献9

二级引证文献77

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部