摘要
介绍了新型滤汁快速沉降器的技术特点。应用效果表明,新型滤汁快速沉降器控制稳定,澄清效果好,滤清汁透明,无悬浮物,对糖厂产品质量的提高、节能降耗、降低生产成本有显著作用。
This paper describes the technical characteristics of a novel juice accelerated clarifier. The application result shows that the accelerated clarifier has the characteristics of automatic control stability and good clarification. Juice is transparent and non-suspension after using the accelerated clarifier. The novel juice accelerated clarifiert has a significant role in improving the quality of products, saving energy and reducing production costs.
出处
《甘蔗糖业》
2011年第2期45-49,共5页
Sugarcane and Canesugar
关键词
快速沉降器
自动控制
澄清
Accelerated clarifier
Automatic control system
Clarification