摘要
以三种不同风格的薰衣草香精为例,探讨了香精在蜡烛中的应用。对不同加香量的蜡烛,分别进行熔点测试、紫外线测试、低温测试和燃烧测试。对实验现象和结果进行了分析,总结了影响加香蜡烛质量稳定性的因素,为国内同行进行生产和相关研究提供参考。
Three different types of lavender fragrance for candles had been prepared for the test.The characteristics of the flavor candles had been determined,which included melting point,color of the candles after UV irradiated,frozen and burning results.Some factors that may affect the quality and stability of flavor candles had been discussed for references.
出处
《香料香精化妆品》
CAS
2011年第3期49-52,共4页
Flavour Fragrance Cosmetics
关键词
香精
蜡烛
应用
稳定性
fragrance candle application stability
