摘要
目的:为获得更多的羊肚菌胞外多糖,探索有利于羊肚菌产生胞外多糖的最佳发酵条件。方法:以羊肚菌GIM5.69为研究对象,首先对影响羊肚菌发酵产生胞外多糖的诸多外界因素进行Plackett-Burman设计试验,筛选出主要影响因素;然后采取响应面法,用Box-Behnken设计试验探寻各影响因素的最佳水平。结果:羊肚菌胞外多糖的最佳液体发酵培养条件为:蔗糖3.98%,培养时间5.98 d,转速217.44 r/min。此条件下的验证试验表明,此时胞外多糖的得率为53.04%,与理论值基本吻合,误差仅为1.64%。结论:该方法对羊肚菌多糖的开发与应用有重要意义。
Objective:To optimize the conditions for exopolysaccharides(EPS)production by Morchella esculenta GIM 5.69.Methods:A Plackett-Burman design was used to evaluate the effects of variables factors The optimal combined conditions for maximum polysaccharide production were further optimized by response surface methodology.Results:The optimal fermentation conditions were determined as follows:glucose 30%,cultivation time 5.98 d,rotary speed 217.44 r/min.The average yield of polysaccharide validation experiments was 53.04%,the relative error was 1.64%.Conclusion: This research has the vital significance regarding the Morchella esculenta polysaccharide function of the product devolopment and the application.
出处
《中药材》
CAS
CSCD
北大核心
2011年第5期782-786,共5页
Journal of Chinese Medicinal Materials
基金
安徽省教育厅重点科研项目(KJ2009A172)