摘要
本文通过实验研究了表面活性剂在麦草碱法蒸煮中对纸浆得率、纸浆硬度和纸浆可漂性的影响,认为其具有良好的应用可行性。
The results of this study showed that surfactants can be used in the soda pulping of wheat straw.The features of the effects of the surfactants are as follow: ——to enhance penetration of cooking liquor into chips; ——to increase rate of delignification; ——to improve pulp homogeneity; ——to improve yield of pulp; ——to improve softness and tenacity of fibers; ——to increase the tensile strength and folding, endurance of the handsheet made from the pulp; ——to improve bleachability of the pulp.
出处
《西北轻工业学院学报》
1990年第2期58-61,122,共4页
Journal of Northwest University of Light Industry
