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乳脂中1,3-甘油二酯检测方法的研究 被引量:9

Determination of 1,3-diacylglycerol in milk fat
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摘要 建立一种乳脂中1,3-甘油二酯(1,3-DG)定性定量的检测方法。通过薄层色谱法(TLC)对乳脂中1,3-甘油二酯进行分离和定性,再用甘油氧化酶法进行定量检测。研究结果显示:薄层色谱法能有效分离出1,3-甘油二酯;定量方法 RSD小于等于3.78%,回收率在86.73%~101.83%之间。该方法能准确、快速、灵敏地分离检测乳脂中的1,3-甘油二酯。 A qualitative and quantitative determination of the 1,3 -diacylglycerol( 1,3 -DG) in milk fat was established. The 1,3 - DG was effectively separated and qualitatively identified by TLC , and then was quantitatively analyzed by GPO - PAP. The RSD of the method was no more than 3.78% and the recovery was 86.73% - 101.83% o The method was accurate,precise,rapid and suitable for the analysis of 1,3 -DG in milk fat.
出处 《中国油脂》 CAS CSCD 北大核心 2011年第7期67-70,共4页 China Oils and Fats
关键词 乳脂 1 3-甘油二酯 薄层色谱法 甘油氧化酶法 milk fat 1,3 - diacylglycerol TLC GPO - PAP
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