摘要
2011 National Food Safety Publicity Week was formally launched in the Great Hall of the People on June 13, the theme is ＂everyone cares about food safety and every household enjoys a healthy life＂. Lu Yongxiang, Vice Chairman of the Standing Committee of National People＇s Congress, announced the formal commencement of the publicity week campaign. Zhang Yong, Director of the Food Safety Office of the State Council, addressed the ceremony and stressed that publicity and education must be adopted as important means to strengthen food safety; Bai Keming,
