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结直肠癌根治术后早期肠内营养的临床应用 被引量:7

结直肠癌根治术后早期肠内营养的临床应用
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摘要 目的:探讨分析结直肠癌根治术后早期营养支持的可行性。方法:选择结直肠癌根治术病例52例。手术后6~24小时开始应用肠内营养液,连续5~7天。结果:全部病例均痊愈出院,恢复顺利,无并发症发生。术后48士5·6小时肛门排气,53±4·8小时排便,住院天数14·32±3·26天。结论:结直肠癌根治术后早期肠内营养安全、可行、经济,特别适应于基层医院。 Objective -To observe the research of early nutrition of enteral nutrition ( EN ) with Peptison Liquid in the patients of colorectal resection feasibility. Methods:52 cases of radical operation with eoloreetal resection were chosen. Nutrition support with Peptison Liquid was given at 6 - 24 hours after the operation and was maintained for 5 - 7 days. Results: All the patients recovered stably and are discharged home in good con- dition, no complication problems occurred. After the operation, (48±5.6) hours, the patients had passed gas, ( 53±4.8 ) hours, they had defecated, the days of their hospital stay are ( 14. 32±3.26 ) days. Conclusion : The early postoperative enteral nutrition with Peptison Liquid is well tolerated and economy in the patients undergone colorectal surgery,especially adapted to the basic - level hospitals to widespread to use.
出处 《中国社区医师(医学专业)》 2011年第19期60-61,共2页
关键词 早期肠内营养 结直肠癌 手术 Early Enteral Nutrition Colonand rectal cancer Operation
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