摘要
目的了解腹腔镜直肠癌根治术后早期肠内营养(EN)的疗效。方法将82例腹腔镜直肠癌根治术后的患者随机分成两组,分别观察手术后进行早期肠内营养(EN)和肠外营养(PN)患者的营养状况、肝功能及并发症等指标。结果两组患者术后营养均有所改善,肠内营养组肠蠕动恢复快、并发症少,经济方便。结论腹腔镜直肠癌根治术后早期肠内营养具有安全、有效、耐受性好,且费用较低等优点,基本可替代肠外营养。
Objective To investigate the therapeutic effects of early enteral nutrition(EN) in the patients with rectal cancer underwent radical laparoscopic surgery.Methods 82 patients with rectal cancer after operation were randomly divided into two groups:EN group and parenteral nutrition(PN) group.Nutrition status,liver function and complications of two groups had been observed for 2 weeks.Results The nutrition situation of two groups had been improved.EN had advantages such as rapid intestine recovery,few complications and being safe,economic and convenient.Conclusion Because EN is safe,effective and cheap,well-tolerated,it may supersede basically PN for patients with rectal cancer after operation.
出处
《检验医学与临床》
CAS
2011年第14期1721-1722,1724,共3页
Laboratory Medicine and Clinic
关键词
直肠癌
腹腔镜手术
肠内营养
护理
rectal cancer
laparoscopic surgery
enteral nutrition
nursing