辽宁省无公害农产品、绿色食品质量安全发展措施

Safety Measures for Pollution-free Agricultural Products and Green Food

近年来,农产品质量安全问题得到了高度重视。简述辽宁省无公害农产品、绿色食品的发展情况,详细介绍近年来辽宁省为确保无公害农产品、绿色食品质量安全所采取的主要措施,同时指出今后无公害农产品、绿色食品质量安全工作中需注意的问题,以进一步推进农业标准化工作。

Great attention has been paid to the quality safety of agricultural products in recent years. This article presents the development in pollution-free farm products and green food. The author examines the measures adopted to ensure quality safety of these products in recent years in Liaoning province. In addition, practical considerations in this respect in the future work have been dealt with so as to further the development in the work Of agricultural standardization.