期刊文献+

固相萃取高效液相色谱法同时测定五仁醇浸膏中的5种木脂素 被引量:1

SPE-HPLC for Simultaneous Determination of Five Lignans from Nuts Alcohol
下载PDF
导出
摘要 建立了五仁醇浸膏中5种木质素(五味子醇甲、五味子醇乙、五味子脂甲、五味子甲素和五味子乙素)的快速检测方法,并采用固相萃取高效液相色谱法对其进行了检测.结果显示:五味子醇甲、五味子醇乙、五味子脂甲、五味子甲素和五味子乙素进样量分别在0.048 8-2.44、0.040 8-2.04、0.049 6-2.48、0.036 0-1.80和0.048 0-2.40μg范围内具有良好的线性关系(R^2≤0.999 8);平均加样回收率分别为101.24%、99.52%、103.72%、98.66%和98.08%,RSD≤1.62%.实验表明,固相萃取-高效液相色谱法具有简便、准确、稳定、灵敏度高、重现性好等优点,可用于五仁醇浸膏的质量控制. A rapid and simple method based on solid phase extraction(SPE) combined with HPLC was developed and validated for simultaneous determination of five lignans(Schizandrin,Schizandrol B,Schizantherin A,Deoxyschizandrin and Schizandrin B) from Nuts Alcohol.The Schizandrin,Schizandrol B,Schizantherin A,Deoxyschizandrin and Schizandrin B were showed good linearity(R^2≤0.9998) within range of 0.0488-2.44,0.0408-2.04,0.0496-2.48,0.0360-1.80 and 0.0480-2.40μg,and the average recoveries were 101.24%,99.52%,103.72%,98.66% and 98.08% with low relative standard deviation(RSD≤1.62 %),respectively.The results shown that the SPE-HPLC is a convenient,sensitive,robustness,reproducible and accurate protocol,it can be routinely used in the quality control of Nuts Alcohol.
出处 《延边大学学报(自然科学版)》 CAS 2011年第2期152-155,共4页 Journal of Yanbian University(Natural Science Edition)
基金 吉林省科技发展计划项目资助(20100343)
关键词 固相萃取 高效液相色谱法 五仁醇 木脂素 SPE HPLC nuts alcohol lignans
  • 相关文献

参考文献8

  • 1刘大伟,吴琳华,邵兵,徐小滨.五仁醇的研究进展[J].中医药信息,2010,27(3):123-124. 被引量:4
  • 2刘继永,王英平,刘洪章.五味子化学成分及药理研究进展[J].特产研究,2005,27(3):49-53. 被引量:68
  • 3Hancke J L, Burgos R A, Ahumada F. Schisandra Chinensis (Turcz.) Baill. [J]. Fitoterapia, 1999,70 (5) : 451-471.
  • 4卫生部药典委员会编.中华人民共和国卫生部药品标准:中药成方制剂(十九分册)[S].北京:化学工业出版社,1998:19-33.
  • 5国家药典委员会编.中华人民共和国药典(i部)[s].北京:化学工业出版社,2005:44-45.
  • 6Halstead C W, Lee S, Khoo C S, et al. Validation of a Method for the Simultaneous Determination of Four Schisandra Lignans in the Raw Herb and Com- mercial Dried Aqueous Extracts of Schisandra Chinensis (Wu Wei Zi) by RP LC with DAD[J]. Journal of Pharmaceutical and Biomedical Analysis, 2007,45(1) : 30-37.
  • 7Zhang Hai, Zhang Guoqing, Zhu, et al. Determina- tion of Six Lignans in Schlsandra Chinensis (Turcz.) BailL Fruits and related Chinese multi- herb remedies by HPLC [J].Food Chemistry, 2009,115(2) :735-739.
  • 8王彦涵,高建平,陈道峰.高效液相色谱法测定五味子属药用植物木脂素的含量[J].中国中药杂志,2003,28(12):1155-1160. 被引量:53

二级参考文献49

共引文献118

同被引文献20

引证文献1

二级引证文献4

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部