调味香料披萨草精油化学成分的研究进展

Research progress on chemical composition of essential oil from Origanum vulgara L.

披萨草是一种重要的天然调味香料。但是由于生长环境、气候条件、生态环境和采集季节的不同,精油的化学成分存在明显差异。文章对披萨草精油的化学成分的研究进展进行了综述。

Origanum vulgara L.is an important natural aromatic flavoring.However,due to the different growing environment,climatic conditions,ecological condition and gathering seasons,there is significant difference with the chemical components of essential oil.This paper summarizes the recent studies on the chemical composition of essential oil from Origanum vulgara L.