摘要
通过用高效液相色谱法测定白酒中三氯蔗糖的含量,对整个测量过程的不确定度来源进行了分析,并对不确定度各个分量进行了评估和合成,得出合成标准不确定度、扩展不确定度及测定结果的置信区间。
The content of sucralose in white wine was determined by high performace liquid chromatography method.The source of uncertainty was analyzed in detail,and each component of uncertainty is evaluated to the combined uncertainty.At last the combined standard uncertainty,the expanded uncertainty and the confidence interval of results were reported.
出处
《现代农业科技》
2011年第15期13-14,共2页
Modern Agricultural Science and Technology
关键词
高效液相色谱法
白酒
三氯蔗糖
不确定度
high performance liquid chromatography method
white wine
sucralose
uncertainty
