摘要
为探讨不同生理状态热应激奶牛嗜淀粉瘤胃杆菌(Ruminobacter amylophilus)的含量差异,选择48头产奶母牛,按照因子试验设计分为泌乳中期和后期牛、高产和中产牛、初产和经产牛。奶牛经历1周热应激后,采集瘤胃液,利用RT-PCR定量分析方法,测定瘤胃液中嗜淀粉杆菌的含量。结果显示,微生物的数量经lg转化后,泌乳中期奶牛嗜淀粉瘤胃杆菌为7.70,泌乳后期为7.95,差异不显著(P>0.05);高产牛嗜淀粉瘤胃杆菌为7.46,中产牛为8.20,差异不显著(P>0.05);初产牛嗜淀粉瘤胃杆菌为7.97,经产牛为7.68,差异不显著(P>0.05)。综上所述,在奶牛遭受热应激时,嗜淀粉瘤胃杆菌含量与奶牛的耐受热应激能力无明显关系。
The objective of this study was to investigate the quantities of Ruminobacter amylophilus in lactating dairy cows under heat stress.Forty eight cows were assigned to mid-stage or late-stage,high producing or medium producing,primiparous or multiparous groups with a factorial design.Rumen fluid was sampled 5 h in the morning post-feeding via oral cavity with stomach-tube when the animals had suffered heat stress for one week.The real-time PCR was employed with the specific primers targeting 16s rDNA genes to test the abundance of Ruminobacter amylophilus.The quantities expressed as a log-transformed of Ruminobacter amylophilus was 7.70 and 7.95 in mid-stage and late-stage dairy cows(P〉0.05),7.46 and 8.20 in high and medium producing cows(P〉0.05),7.97 and 7.68 in primiparous and multiparous,respectively.In summary,the quantities of Ruminobacter amylophilus has no relationship with heat resistence of cow.
出处
《中国农业大学学报》
CAS
CSCD
北大核心
2011年第4期102-106,共5页
Journal of China Agricultural University
基金
“十一五”国家奶业科技支撑计划(2006BAD04A14)
河南科技大学博士基金资助