摘要
研究发现,华中五味子茎按生长习性分为地走性和缠绕性两种;从萌生部位分有发育地下部、根颈部、主茎基部和成年枝条腋芽等四种,各具不同的生长习性;从抽发时间及生长季节分为春梢、夏梢和秋梢。茎的生长属阶段性生长类型,春梢、夏梢生长规律符合三次曲线,秋梢符合二次曲线,各生长期重叠,生长高峰错开。据此提出了生产建议。
The stem of Schisandra sphenanthera Rehd.et Wils is growing on the ground or go winding and can be classified into four parts stem crown,stem underground,main stem and mature branch,performing differently.It can also be classified according to growing seasons: Spring stem,autumn stem and summer stem,each growing season overlapping in part and performing differently.
出处
《陕西林业科技》
2011年第2期15-17,共3页
Shaanxi Forest Science and Technology
基金
"十一五"西安市科技创新支撑计划-应用发展研究(YF7130)资助
关键词
华中五味子
栽培
生物学特性
Schisandra sphenanthera Rehd.et Wils
cultivation
biological characteristics