摘要
清代经济、文化得到发展,盐业生产也有很大的进步。清代土盐产地分布于直隶以及山西、陕西、黑龙江、青海等省。清代大约有土盐产地54处(以县级政区计)。与明代相比,增加了28处,增长幅度为107.69%。可见,清代土盐产地得到了很大的发展。
With the development of economy and culture in Qing dynasty,the production of salt also made great progress.The soil salt producing areas were distributed in Zhili,Shanxi,Shanxi,Heilongjiang and Qinghai etc.There were about 54 producing areas of soil salt in Qing dynasty(Count by the county degree administrative regions),compared with the Ming dynasty,28 were increased,and the growth rate was 107.69 percent.So we can say that the soil salt produzcing area has made great progress in Qing dynasty.
出处
《遵义师范学院学报》
2011年第1期1-3,共3页
Journal of Zunyi Normal University
基金
四川省教育厅人文社科重点研究基地──四川理工学院中国盐文化研究中心立项课题"清代食盐产地研究"(YWHZ10-01)之成果
关键词
清代
土盐
产地
Qing dynasty
soil salt
producing area