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大蒜素对人膀胱癌细胞BIU-87增殖和凋亡影响 被引量:2

Effects of Allicin on proliferation and apoptosis of BIU-87
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摘要 目的:观察大蒜素对人膀胱癌细胞BIU-87增殖和凋亡的影响。方法:采用细胞计数法(Cell counting kit-8,CCK-8)检测不同浓度的大蒜素对BIU-87细胞生长的影响;流式细胞仪Annexin V/PI双染法检测BIU-87细胞的凋亡率。结果:大蒜素作用于BIU-87细胞后,对其增值表现出了明显的抑制作用,且呈浓度依赖性;Annexin V/PI双染法检测显示,不同浓度的大蒜素均可诱导BIU-87细胞凋亡,与阴性对照组比较,差异有统计学意义(P〈0.05)。结论:大蒜素可抑制BIU-87细胞的增殖,诱导其凋亡。 Objective: To investigate the effects of Allicin on proliferation and apoptosis of BIU-87. Methods: Growth inhibition was measured by cell counting kit-8, the rate of apoptosis was detected by flow cytometry with Annexin-V/PI staining. Results: Allicin effectively inhibited the growth of BIU-87 in a concentration-dependent manner. Compared with the negative control group, the apoptosis of BIU-87 was significantly induced by different concentration of Allicin (P〈0. 05). Conclusion: Allicin can inhibit the proliferation and induce apoptosis of BIU-87.
作者 王锋 伍静
出处 《四川生理科学杂志》 2011年第3期104-105,共2页 Sichuan Journal of Physiological Sciences
关键词 大蒜素 膀胱癌 凋亡 Allicin Bladder cancer Apoptosis
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参考文献7

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共引文献23

同被引文献41

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