摘要
有关果蔬等园艺产品的营养与生物活性物质的研究是近年园艺学研究的热点问题之一。主要根据28届国际园艺学大会论文摘要,对当前国内外有关水果、蔬菜的营养和生物活性物质的研究情况进行全面系统的总结,当前果蔬园艺产品营养学的研究包括栽培品种与野生资源,主要研究内容涉及果蔬中营养和生物活性物质的含量、分布、影响因子及其调控措施以及对人体的功效等;对有关的技术方法和存在的问题也进行了介绍,旨在为今后研究提供参考。
The nutrient and bioactive compounds of horticultural products is one of the most active fields of study in horticulture science in recent years.In this paper,the current study status of the nutrients and bioactive substances of horticultural products was fully introduced based on the of the 28th International Horticultural Congress.The current study on nutriology of fruit and vegetable products mainly covered commercial cultivars and valid genetic resources.The subjects of studies included the contents,distribution,environmental and genetic determinants and their controls,as well as the effects on human beings of the nutrients and bioactive compounds.The method and technique used in the studies and the problems remained unsolved were also summarized in an attempt to provide new information for the future.
出处
《园艺学报》
CAS
CSCD
北大核心
2011年第9期1807-1816,共10页
Acta Horticulturae Sinica
基金
国家自然科学基金项目(31071769)
关键词
果品
蔬菜
营养成分
生物活性物质
研究现状
fruit
vegetable
nutrient substance
bioactive compounds
current status
