期刊文献+

冰冻解冻去甘油红细胞的制备方法及效果评价 被引量:1

Evaluation on preparation method and effect of frozen Thawed Deglycerolized red blood cell
下载PDF
导出
摘要 目的用ACP215全自动细胞洗涤仪制备冰冻红细胞和冰冻解冻去甘油红细胞,观察冰冻解冻去甘油红细胞的质控指标,评价制备方法和制备效果。方法随机取2-6℃保存第6天的红细胞悬液,用ACP215甘油化红细胞悬液,-65℃以下深低温保存后取出,快速放入38℃水浴箱中融化,再用ACP215洗涤去甘油制备冰冻解冻去甘油红细胞。结果冰冻解冻去甘油红细胞平均红细胞回收率(84.06±2.07),游离血红蛋白浓度(0.49±0.11)g/L,体外溶血实验(11.59±2.69)%,甘油残余量(3.51±1.27)g/L,残留白细胞(0.48±0.22)%,残留血小板(0.37±0.16)%,细菌培养阴性,满足国标《全血及成分血质量标准》的要求。结论 ACP215制备冰冻红细胞,低温保存并洗涤去甘油,操作方法标准化,快速简便,产品质量稳定可靠,可用于稀有血型及自体储血的保存,缓解供血紧张,保证临床输血的安全性。 Objective To evaluate the preparation method and effect by means of watching the quality control standard of Frozen Thawed Deglycerolized red blood cell which prepared by frozen red blood cell and frozen Thawed Deglycerol with ACP215 full-automatic cell washing instrument.Methods Extract some suspension of red blood cell which were stored for 6 days at 2-6 ℃,and ACP215 glycerolized red blood cell which were stored at the temperature of below-65℃ at random way,and then quickly put them into water bath for melting.At last,use ACP215 to wash deglycerol with the aim of preparing frozen Thawed Deglycerolized red blood cell.Results The average recovery ratio of red blood cell was(84.06±2.07),the concentration of free hemoglobin was(0.49±0.11) g/L,the ratio of vitro hemolysis test was(11.59±2.69)%,the concentration of remnant glycerol was(3.51±1.27) g/L,the ratio of remnant leukocyte was(0.48±0.22)%,and the ratio of remnant platelet was(0.37±0.16).For the bacterial cultivation,all cases were negative which had met the international requirements of 'Quality Standard of Whole Blood and Blood Components'.Conclusions Prepare the frozen red blood cell with ACP215,store at low temperature and washed the deglycerol with standardized operation method which is easy and high efficient,as well as makes the product quality more steady and reliable.This method can be used for the preservation of rare blood type and autogenous blood,to ease the lacking of blood supply and ensure the safety of clinical transfusion effectively.
出处 《齐齐哈尔医学院学报》 2011年第17期2748-2750,共3页 Journal of Qiqihar Medical University
关键词 冰冻红细胞 甘油 制备方法 质量 效果评价 Frozen red blood cell Glycerol Preparation method Effect Evaluation
  • 相关文献

参考文献6

二级参考文献27

  • 1徐国泰.血液及其成分的保存、运输和领发[A].见:王培华主编.输血技术学.第2版[C].北京:人民卫生出版社,2002.63~64.
  • 2Valeri CR, Ragno G, Pivacek LE,et al.An experiment with glycerol-frozen red blood cells stored at -80 degrees C for up to 37 years[J].Vox Sang,2000,79(3):168-174.
  • 3邱燕.全血成分血质量要求与血液标准化[M].北京:中国标准出版社,2003.259.
  • 4Lockwood WB,Hudgens RW,Szymanski IO,et al.Effects of rejuvenation and frozen storage on 42-day-old AS-3 RBCs[J].Transfusion,2003,43 (11):1527
  • 5Valeri CR,Ragno G,Pivacek LE,et al.A multicenter study of in vivo parameters of human red blood cells frozen with 40% w/v glycerol and stored after deglycerolization for 15 days at 4℃ in AS-3:assessment of RBC processing in the Haemonetics model 215[J].Transfusion,2001,41(7):933
  • 6Bandarenko N,Hay SN,Holmberg J,et al.Extended storage of AS-1 and AS-3 leukoreduced red blood cells for 15 days after deglycerolization and resuspension in AS-3 using an automated closed system[J].Transfusion,2004,44(11):1656
  • 7Valeri CR,Ragno G,Van Houten P,et al.Automation of the glycerolization of red blood cells with the high-separation bowl in the Haemonetics ACP 215 instrument[J].Transfusion,2005,45(10):1621
  • 8Popovsky MA.Frozen and washed red blood cells:new approaches and applications[J].Transfus Apher Sci,2001,25(3):193
  • 9Valeri CR,Ragno G,Pivacek LE,et al.An experiment with glycerolfrozen red blood cells stored at -80℃ for up to 37 years[J].Vox Sang,2000,79 (3):168
  • 10Lecak J,Scott K,Young C,et al.Evaluation of red blood cells at -80 degrees C in excess of 10 years[J].Transfusion,2004,44(9):1306

共引文献51

同被引文献10

引证文献1

二级引证文献3

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部