摘要
介绍了汉麻籽的主要成分及其独特营养功效,对汉麻籽在中外传统食品中的应用做了概述,并从蛋白、油、粕三个方面,对汉麻籽在食品工业中的应用做了总结。
The main components and the unique nutritional efficacy of hempseed(fructus cannabis)were introduced.Hempseed in Chinese-foreign traditional food applications was given.And from protein,oil,rapeseed meal three aspects,hempseed in the food industry applications were summarized.
出处
《食品工业科技》
CAS
CSCD
北大核心
2011年第11期522-524,共3页
Science and Technology of Food Industry
关键词
组成成分
营养评价
食品应用
composition
nutrition assessment
food application