摘要
目的对GB/T5009.182-2003面制食品中铝的测定方法进行改进,以适应不同食品检测,提高检测准确度。方法用改进方法测定各类食品样品以验证该方法灵敏可靠。结果新方法简化了样品处理,改善了显色条件,适应不同样品检测,易于掌握应用,极具推广价值。结论新方法可以作为国标法的完善和替代。
Objective To improve Flour for GB/T5009.182-2003 determination of aluminum in foods to adapt to different food testing,to improve detection accuracy.Methods Use the improved method to determine various types of food samples to verify that the method is sensitive and reliable.Results New method simplifies sample handling,improved color conditions,adapt to different sample test,easy to master the application,has promotion great value.Conclusions New method can serve as a national standard and alternative methods of improving.
出处
《医药论坛杂志》
2011年第18期98-99,102,共3页
Journal of Medical Forum
关键词
铝
食品
检测
Aluminium
Food
Detection
