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急性胰腺炎的肠内与肠外营养支持治疗 被引量:2

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出处 《中华临床营养杂志》 CAS 1997年第4期177-179,共3页 Chinese Journal of Clinical Nutrition
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参考文献11

  • 1Fischer GW,Hunter KW.Defences with intralipid. The Lancet . 1980
  • 2Raash RH,Hak LJ.Effect of intravenous fat emulsion onexperimental acute pancreatitis. J P E N . 1983
  • 3DeMichele SJ,Karlstad MD,Bistrian BR,et al.Enteral nutrition with structured lipid: effect on protein metabolism in thermal injury. The American Journal of Clinical Nutrition . 1989
  • 4Ranson JHC.Prognostic signs and the role operative management in acute pancreatitis. Surgery Gynecology and Obstetrics . 1974
  • 5Prakash Saharis MB,Simeon Margolis MD.AcutePanceatitis with hyperlipeemia: Studies with an isolatedperfused canine panceas. Journal of Surgery . 1977
  • 6Sitzman JZ,Steinborn PA.TPN and alternative energysubstrates in the treatment of severe acute pancreatitis. Surgery Gynecology and Obstetrics . 1989
  • 7Kudsk KA,Campbell SM.Postoperative jejunal feedingsfollowing complicated panereatitis. NCP Bulletin Nutrition Center of the Philippines . 1990
  • 8Parekh D,Lawson HH.The role of total enteral nutrition in pancreatic disease. South African Journal of Surgery . 1993
  • 9Sax HC,Warner BW.Early total parenterl nutrition inacute pancreatitis: Lack of beneficial effects. The American Journal of Surgery . 1987
  • 10Feller JH,Brown RA.Changing methods in the treatmentof severe pancreatitis. The American Journal of Surgery . 1974

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