摘要
通过多年、多点试验,研究了CPPU促进猕猴桃果实增大的效果。结果表明:5-40mg·1 ̄(-1)的各种浓度的处理都明显地增大了猕猴桃的果实,效果异常突出,增长幅度在20%-190%之间。10-30mg·1 ̄(-1)处理效果之间似乎没有显著差异,推荐最适使用浓度为10-20mg·1 ̄(-1)。浸果和果面喷两种方法都可采用,关键是处理要均匀。CPPU与其它植物生长调节剂混用可以提高促进果实增大的效果,在生产上有更大的潜力。
Experirnents of CPPU on the kiwifruit growth were conducted in different climate regions. The resultsshowed that all the concentrations tested , from 5 to 40 mg·1 ̄(-1) , were effective for increasing the fruit size,the optiomum concentration recommanded was 10-20mg·1 ̄(-1). Both fruit dipping and spraying were effec-tive,but attention should be paid to the evenly distribution of the chemical on the surface of treated fruit.
出处
《果树学报》
CAS
CSCD
北大核心
1996年第S1期37-41,共5页
Journal of Fruit Science