摘要
分析配合饲料组分中维生素含量、饲料中抗维生素因子、加工破坏、储存损失等因素对维生素利用率的影响基础上,结合动物生理状态,提供了猪、鸡、牛的实用配合饲料的维生素供给量。
The vitamin allowance of practical compound feeds for pigs,poultry or cattle is put forward after the author assaying such factors as vitamin content in feed components,anti-vitamin factors in feeds,effects of feed processing and storage ( including decomposition in processing and losr in storage ) upon vitamins and animal physiological status,
出处
《郑州牧业工程高等专科学校学报》
1990年第3期32-40,共9页
Journal of Zhengzhou College of Animal Husbandry Engineering
