摘要
The purpose of this paper is to make available for occidental lecturers a kind of synthesis of the information we accumulated over more than twenty years about horse breeding in Central Asia. It is also a trans-disciplinary approach mostly based on French bibliography and personal experiences. We will give a new perspective on the early time history of horse breeding to introduce the current breeding of horses in herds in Central Asia. We will continue with the description of the diet of the nomads and the central place taken by mare＇s milk in their culture. This induced rituals but also some medical aspects. These latter can now be partly explained with current modem studies. We will finally discuss on the prospects of horse milk products in the new globalised world.
