摘要
介绍了太子参组培苗的种质特征、产地环境、栽培技术措施、质量标准以及采收加工、包装、储运方法等,侧重规范了肥水管理、病虫害防治等关键种植环节,为太子参的标准化生产和现代化质量管理提供了操作依据。
The germplasm characteristics, environment of producing areas, cultivated technique, quality standards, collection and process, pack, store of PseudosteUaria heterophylla cultured in vitro were defined in this standard operating procedure. And the key technologies were emphasized particularly in fertilizer,disease and pest control.The SOP provide a basis for the standard production and modem quality control of Pseudostellaria heterophyUa.
出处
《广东农业科学》
CAS
CSCD
北大核心
2011年第22期23-25,共3页
Guangdong Agricultural Sciences
关键词
太子参
组培苗
规范化种植
操作规程
Pseudostellaria heterophylla
cultured in vitro
good agriculture practice(GAP)
standard operating procedure