摘要
我国枇杷产量占世界的70%,枇杷花资源非常丰富。枇杷花含有丰富的类黄酮、类胡萝卜素、齐墩果酸、熊果酸、苦杏仁苷等生物活性成分,具有十分重要的保健、营养价值和广阔的开发前景。从药理作用、生物活性成分研究等方面,综述了近年来枇杷花的研究进展,并对未来研究方向进行了分析评价。
Loquat（Eriobotrya japonica Lindl. ）was an evergreen fruit produced in subtropical region. China had about 70% of the world loquat yield,which provided a large quantity of loquat flowers. The flower had abundant bioactive constituents,such as flavonoid,carotenoid,oleanolic acid,ursolic acid,amygdalin etc. The recent research developments of the loquat flowers were reviewed.
出处
《食品工业科技》
CAS
CSCD
北大核心
2011年第12期544-546,551,共4页
Science and Technology of Food Industry
基金
教育部创新工程重大项目培育资金项目(707034)
浙江省重大科技专项重点项目(2008C02005-2)
关键词
枇杷花
枇杷
生物活性成分
开发
Loquat flower
Eriobotrya japonica Lindl.
bioactive constitutes
utilization
