摘要
2008年全球性金融危机爆发以来,世界各国纷纷出台贸易保护措施,加之食品质量安全等问题,我国食品生产出口型企业发展面临困境。面对危机,我国食品生产出口型企业应正视困难,切实履行食品质量第一责任人的职责,在危机中寻求发展,走多元化发展道路,积极推动我国食品出口迈向新的台阶。
Since the outbreak of the world financial crisis in 2008,all the countries in the world have introduced measures of trade protection one after another.In addition to the occurrence of food quality and safety problems,China's food production of export-oriented enterprises face the difficulties of the development.To face the crisis,China's food production of export-oriented enterprises should face squarely and fulfill the first responsibility of food quality,seek development in crisis and sustain multiculturalism to promote actively China's food export to a new stage.
出处
《企业活力》
2011年第12期5-9,共5页
Enterprise Vitality
关键词
食品生产
出口型企业
危机
策略
food production
export-oriented enterprise
crisis
strategy