摘要
提供了Ｗ／Ｏ乳状液破乳新方法，采用无机微孔膜对Ｗ／Ｏ乳状液进行破乳处理。研究了影响破乳率的一些重要参数如无机膜孔径、表面活性剂种类、乳状液油／水相体积比、乳状液通量等。
A new method to break W/O emulsion by inorganic microporous membrane was reported.The effects of factors such as pore size of inorganic microporous membrane,types of surfactants,the volume ratio of W/O and emulsion flux on the effeciency of demulsification were examined.The above method is adaptable to various types of emulsion.
出处
《华东理工大学学报（自然科学版）》
CAS
CSCD
北大核心
1999年第6期641-643,共3页
Journal of East China University of Science and Technology
关键词
无机微孔膜
破乳率
乳状液
液膜分离
microporous membrane
demulsification efficiency
emulsion
