食品安全追溯研究

Traceability Study of Food Safety Issues

食品安全追溯是目前研究的热点,其存在的主要问题是追溯成本过高而且还要受供应链脆弱性的制约。在分析主要问题产生的原因和阐述中外食品安全追溯进展情况的基础上,提出了食品安全追溯的对策建议:改变食品流通方式,利用现代化交易手段;进一步完善食品安全追溯法律;进行食品安全追溯的绿色供应链设计,主要包括绿色设计、绿色材料的选取、绿色生产、绿色包装和运输、绿色营销以及绿色回收7个环节。

The problem of food safety traceability is a hot research at present.The paper pointed out that the major problems in food safety traceability are that the tracing cost is too high and the traceability is limited by the fragility of the provision chain.On the basis of analyzing the causes of traceability problems and the traceability progress at home and abroad,the paper proposed some related suggestions：changing food circulation ways,using modernization transaction methods,improving the laws of food safety traceability,caring on the design of green supply chain which mainly included seven links：the green design,the green material selection,the green production,the green packing and transportation,the green marketing as well as the green recycle.