中华饮食文化与审美文化之渊源

Origins and Connections between Chinese Cuisine Culture and Aesthetic Culture

在中华民族饮食审美文化之中,"美"和"味"所呈现出的紧密的关联性,并非是一种偶然现象,而是由社会、历史、文化以及主体意识等多方面因素合力作用所形成的结果。因此,无论是从美学角度来研究中华民族的饮食文化,还是从饮食文化的角度来重新审视美学,对于美学抑或饮食文化,都是极其必要的。

In Chinese aesthetic cuhure, the phenomenon that ＂beauty＂ is closely associated to ＂taste＂ is not rare, which is the result of the joint functions of multi-factors deriving from society, history, culture and subject consciousness. Therefore, it is necessary to study Chinese cuisine culture from aesthetic perspective, or to review aesthetics from cuisine culture.