吲哚乙酸在蔬菜上的应用

The Application of Indole-3-acetic Acid in Vegetables

吲哚乙酸作为生长素的一种,对蔬菜的作用极大。针对不同品种的蔬菜其发挥的作用不同:它可以控制黄瓜花的性别,防止西瓜裂果;又可以提高番茄、甘蓝、大白菜等蔬菜的扦插成活率,而在食用菌方面,它可以提高黑木耳、香菇等的产量。

As a kind of Auxm,Indole-3-acetic acid plays a great role in vegetables.It can express different effects according to vegetable species.It is able to control the sexuality of cucumber flowers and prevent fruit cracking of watermelon.What′s more,it can also improve the survival rate of vegetables′ cuttings such as tomatoes,cabbages,Chinese cabbages and so on.In terms of edible mushrooms,indole-3-acetic acid can help increasing production of black fungus mushrooms etc..