物性学研究方法在变性淀粉研究中应用

Applications of physicochemical methods in research of modified starch

该文介绍物性学研究方法,如扫描电子显微镜(SEM)、X–射线衍射技术(XRD)、差式扫描量热技术(DSC)、核磁共振技术(NMR)等在研究变性淀粉颗粒形貌、糊化特性、老化特性和乳化能力等方面应用。

This article presents the applications of the following physicochemical methods： SEM, XRD, DSC, NMR and so on in the fields of modified starch research concerning structure, gelatinization, retrogradation and emulsifying capacity.