摘要
综述了纯鸡肉粉的生产工艺及特点(鸡味十足、贵在天然、高营养、不可代替),并介绍了纯鸡肉粉在各类食品中的应用,如鸡精、鸡味鲜汤料。
Summarized pure chicken powder＇s manufacturing technique ＆ characteristics （sufficient chicken flavor, relies on natural, high nutrition and can not be substituted）, and describable pure chicken powder application in the type of food, such as chicken bouillon, delicious chicken soup.
出处
《中国调味品》
CAS
北大核心
2012年第1期39-41,共3页
China Condiment
关键词
纯鸡肉粉
应用
鸡精
鸡味鲜汤料
营养米粉
pure chicken powder
apply
chicken essence seasoning
chicken fresh soup
nutritional rice
